Last updated: Thursday, August 1, 2024 at 12:09 PM
Bucks County Community College announces their online Information Session for Culinary Arts and Baking and Pastry Programs on Wednesday, August 7, 2024, from 12:30-1:30 p.m. via Zoom.
Attendees will learn about the degree and certificate options in the Culinary Arts and Baking and Pastry Arts programs which prepare individuals to compete for various entry-level culinary positions in restaurants, bakeries, lodging, catering, institutional food service or hospitality management. Program staff will be available to answer questions and provide guidance to prospective students who are interested in exploring a career in one of these high-demand fields.
Registration is required for this event. Those interested can register online. For further information, contact Program Coordinator, John Angeline at john.angeline@bucks.edu.