SERVSAFE FOOD SAFETY
Register for Manager Servsafe Certificate
MANAGER SERVSAFE® CERTIFICATION WSERV 0102 C05
9/15 & 9/17 9:00am - 1:00pm Online Test Tuesday, 9/22 9:00am - 1:00pm
In this complete 10-hour ServSafe training course you will be prepared to take the official ServSafe Certification exam which will be administered at the conclusion of the course. ServSafe training designed by food service and safety professionals, meets the requirements of state and federal laws and regulations. Individuals who complete the program and pass the accredited certification exam are recognized as Certified Food Safety Managers. This class is delivered in two 4-hour training sessions. The on-line proctored exam, with review will be administered on the third day. The training session includes the exam and book. Kathy Kausch
**The training session includes the exam and book.
MANAGER SERVSAFE® CERTIFICATION WSERV 0102 C06
10/13 & 10/15 9:00am - 1:00pm Online Test Tuesday, 10/20 9:00am - 1:00pm
In this complete 10-hour ServSafe training course you will be prepared to take the official ServSafe Certification exam which will be administered at the conclusion of the course. ServSafe training designed by food service and safety professionals, meets the requirements of state and federal laws and regulations. Individuals who complete the program and pass the accredited certification exam are recognized as Certified Food Safety Managers. This class is delivered in two 4-hour training sessions. The on-line proctored exam, with review will be administered on the third day. The training session includes the exam and book. Kathy Kausch
**The training session includes the exam and book.
MANAGER SERVSAFE® CERTIFICATION WSERV 0102 C07
11/10 & 11/12 9:00am - 1:00pm Online Test Tuesday, 11/17 9:00am - 1:00pm
In this complete 10-hour ServSafe training course you will be prepared to take the official ServSafe Certification exam which will be administered at the conclusion of the course. ServSafe training designed by food service and safety professionals, meets the requirements of state and federal laws and regulations. Individuals who complete the program and pass the accredited certification exam are recognized as Certified Food Safety Managers. This class is delivered in two 4-hour training sessions. The on-line proctored exam, with review will be administered on the third day. The training session includes the exam and book. Kathy Kausch
**The training session includes the exam and book.
MANAGER SERVSAFE® CERTIFICATION WSERV 0102 C08
12/8 & 12/10 9:00am - 1:00pm Online Test Tuesday, 12/15 9:00am - 1:00pm
In this complete 10-hour ServSafe training course you will be prepared to take the official ServSafe Certification exam which will be administered at the conclusion of the course. ServSafe training designed by food service and safety professionals, meets the requirements of state and federal laws and regulations. Individuals who complete the program and pass the accredited certification exam are recognized as Certified Food Safety Managers. This class is delivered in two 4-hour training sessions. The on-line proctored exam, with review will be administered on the third day. The training session includes the exam and book. Kathy Kausch
**The training session includes the exam and book.
Register for Servsafe Re-Certification
MANAGER SERVSAFE RE-CERTIFICATION (REVIEW & TEST) WSERV 0103 C05 & C06
Individual proctoring for the 2-hour ServSafe Food Protection Manager Certification Exam is now available! Coordinate your schedule with the proctor at a time that’s convenient for you. The online exam is then administered at one of the college’s computer labs.
Note: Please review your original ServSafe materials before this class begins.
MANAGER SERVSAFE RE-CERTIFICATION (REVIEW & TEST) WSERV 0103 C07 & C08
Individual proctoring for the 2-hour ServSafe Food Protection Manager Certification Exam is now available! Coordinate your schedule with the proctor at a time that’s convenient for you. The online exam is then administered at one of the college’s computer labs.
Note: Please review your original ServSafe materials before this class begins.
Individual proctoring for the 2-hour ServSafe Food Protection Manager Certification Exam is now available! Coordinate your schedule with the proctor at a time that’s convenient for you. The online exam is then administered at one of the college’s computer labs.
Instructor: Kathy Kauch
For more information contact the registration office at 215-968-8409